Ingredients
Cauliflower
Onion
Tomato
Chilli Powder
Dhaniya Powder
Turmeric Powder
Ground Coconut
Cinnamon
Add a stick of cinnamon in hot oil. Saute onion till brown. Add tomatoes. Add salt once you add the tomatoes. It makes the tomatoes cook faster. Once the onion and tomatoes start leaving oil, add all the powder listed above. Then add cauliflower and a water. Once the cauliflower is done add the ground coconut. Simmer it for few minutes. Remove it from heat until you get the desired consistency. It goes well with chapathi and variety Rice.
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